A rainbow of flavors for all tastes. A box of 25 dark chocolate, milk chocolate, white chocolate, gianduja chocolate and ruby chocolate candies with various fillings: honey and walnut, cookies, caramel gianduja, black gianduja, cappuccino, mango and passion fruit, raspberry, white gianduja, apple and cinnamon, gingerbread, hazelnut and many more.
Brand: Karmello
All products are handmade. Therefore it is possible to notice small differences in appearence and glazing or decoration.
Net weigth: 165G
Country of origin: Poland
Brand: Karmello
Ingrediente:
The information below is a guide only and we emphasise that our chocolates are made in a factory that handles nuts, peanuts, wheat, milk and soya and therefore may contain traces of these ingredients. Ingredients: Sugar; cocoa butter; whole MILK powder; CREAM; cocoa mass; HAZELNUTS; glucose syrup; BUTTER; skimmed MILK powder; PISTACHIO; WALNUTS; roasted cocoa beans; WHEAT flour; ALMONDS; vegetable oils and fats (palm oil, rapeseed oil, sunflower oil, coconut oil); emulsifiers: glycerol, SOYA lecithin; coconut flakes (coconut; preservative: SULPHUR DIOXIDE); blackcurrant puree (blackcurrants; invert sugar syrup); raspberry puree; green apple puree (green apples; invert sugar syrup; acidity regulator: citric acid; antioxidant: ascorbic acid); whey powder (from MILK); mango puree; natural vanilla flavor; multifloral honey; banana puree; crystallized invert sugar syrup; stabilizer: sorbitol; frozen and dehydrated strawberries; sunflower oil; whole condensed MILK; ground coffee; salt; WHEAT malt flour; starch (WHEAT); caramel sugar; passion fruit puree; instant coffee; anhydrous MILK fat; flavors (coconut, vanilla); cane sugar; raw cane sugar; SOY flour; OAT flour; invert sugar; raising agent: sodium carbonate; cinnamon; nutmeg; emulsifier: rapeseed lecithin; glazing agent: gum arabic; modified starch; colorants: E100, E120; red pepper extract. For allergens, see ingredients in CAPITALS. May contain traces of milk, egg, wheat (gluten), sesame, peanuts, other nuts.
Dark chocolate contains a minimum of 54.1% cocoa solids. Milk chocolate contains a minimum of 33.5% cocoa solids. Milk chocolate and Gianduja contain a minimum of 26.6% cocoa solids. Chocolate contains a minimum of 50.4% cocoa solids. Ruby chocolate contains a minimum of 40.3% cocoa solids.
Store in a cool, dark place.
Energy (kj)
2241
Energy (kcal)
538
Fat (g)
36.0
Of Which Saturates (g)
20.0
Carbohydrate (g)
48.0
Of Which Sugars (g)
44.0
Protein (g)
5.6
Salt (g)
0.21
Dimensions: 17.5 (L) X 17.5 (l) x 2 (h)
Expiration date: 05-03-2026